• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

Chimineas - An Authentic Mexican Fire Pit

Originally designed to be a bread oven Chimineas are a symbol of Mexico's rich heritage of culture. The simple design, which blends practicality and aesthetics, is timeless.

Chimineas of clay are fired in kilns that remove organic materials and close the pores to prevent cracking. They can be used outdoors all year long however they shouldn't be exposed to the elements for too long.

Origins

Imagine a warm summer evening, surrounded by family and friends, enjoying delicious food in a beautiful outdoor space, surrounded by the gentle warmth of your clay or Mexican chiminea. It's a scene that is like the Mexican roots of this type of outdoor fire pit.

The terracotta stoves of the past were made to be both radiant heaters and ovens. They helped tribesmen to survive the harsh winter nights in their homeland. Their distinctive shape stems from their utilitarian characteristics which emphasized practicality and importance of communal living.

In the beginning, these stoves were created from terracotta clay, which was dried in kilns, then wood-fired. Clay chimineas have a more rustic look and were not coated to protect the surface. Modern manufacturers produce chimineas made of metals like aluminum, cast iron and brass. These materials are more robust and resistant to weather which is one of the main limitations in the clay design.

The unique design of the chiminea was influenced by a potbellied bottom that rises up to create an long fireplace. This form is a perfect way to contain the flame while directing the smoke upwards, which reduces the risk of inhaling air and increases heat retention.

Mexican tribes used chimineas for heating, cooking and lighting. We can still enjoy their aesthetics as well as the warmth they offer in the cold winter evenings or even under the brisk winter sun.

Whether your chiminea fire pit is an authentic Mexican piece or a modernized version, Gardeco has a choice of styles that will suit your decor and garden. We carry a wide selection of sizes; from small and medium to extra-large and large. We also have clay chimineas which have been decorated with either engraving or a moulded design.

Our range of terracotta chimineas and Mexican Chimineas are made by artisans from the center of Mexico. Colours and shapes may vary slightly due to the nature of the manufacturing process. If your chiminea begins discolour you can always paint it over with an water-based emulsion. Before using your new chiminea, it's crucial to follow all instructions and tips for care provided by the manufacturer.

Design

Chimineas aren't just useful, but they also provide an authentic and rustic feel to the space. They are available in a variety of styles and materials and can be matched to any furniture for your patio. They can be focal points or blend in seamlessly with the surrounding landscape.

The traditional chimenea, constructed of clay, was designed with both practical and historical significance in mind. Its chimney-like neck was tall and directed smoke away from the users and its rounded body radiated warmth. It was also used to socialize and tell stories, playing a significant role in Mexican and Central American cultures.

Traditionally, chimineas were made by local artisans using moist clay that was taken directly from the ground. The raw material was then formed into its final form before being dried in a kiln. Clay chimeneas can be extremely labor intensive to make especially the larger ones. The chiminea's neck as well as the bowl are created by smoothing long snakes of clay that have been rolled. The rim of the clay was often decorated with patterns and carvings.

modern chiminea chimineas are usually constructed from metals like cast-iron or aluminum. Metal chimineas were a significant improvement because they could withstand moisture and high temperatures without cracking. This change allowed chimineas be used in many different climates.

Although there are several companies that make clay and terracotta chimineas, the majority of chimineas are now constructed from metal. Metal chimineas are more durable and are easier to clean. Metal chimineas are more sought-after than clay chimineas because they can withstand higher temperatures and can be cleaned easier.

No matter which kind of chiminea you pick, it's essential that you place it in the proper spot. It should be placed in a level space and away from any flammable objects, such as trees, grass or other structures. The chiminea must also be placed on a concrete, brick or stone patio, and never on a wooden deck. It's also a good idea to put 50mm of sand or Gardeco lava stones underneath the chiminea to protect it from direct heat and to keep the hot part of the fire from the clay.

Materials

Traditional clay and terracotta chimineas which are still manufactured by small companies today, are kiln fired to temperatures up to 1000c. Once they are cooled and cured the chimineas are then assembled. Some are glazed, while others remain unglazed. These chimineas are a popular choice since they give an authentic Mexican look to a garden.

Chimineas are usually hand painted, with various colours and designs to suit an array of styles. The paint finish can fade as time passes and also because of the heat generated by the flame, so it is best to re-paint using an acrylic emulsion that is water-based.

Although originally designed as essential features of cooking and heating for city-dwelling Mexicans Chimineas have been a symbol of a sense of cultural heritage through time and have adapted to a variety of requirements for functional purposes. In addition to serving as bread ovens for the indigenous people of Mexico They also played a crucial function in repelling insects and encouraging social gatherings.

The unique design of the chiminea, with its wide base and narrow chimney spout permits the most air to be drawn into the chiminea's bottom, minimizing the intake of smoke. It also helps keep heat within the belly of the chiminea. This makes it ideal to cook over.

Chimineas are currently available in a wide range of materials that include cast iron, terracotta and even aluminum. terracotta chiminea (Read More Here) chimineas offer a classic Mexican appearance. They are prone to cracking under pressure and should only be put on an even surface that is fire-safe. Cast iron and aluminium chimineas are less susceptible to cracking, and are stylish and durable.

To ensure that the chiminea will last as long as possible, you should place it in a location that is well ventilated and shielded from rain and wind. It should be kept away from any walls or structures which could catch alight as well as patio roofs or eaves that could be damaged by the sudden shift in temperature that occurs when the chiminea's flame is completely extinguished. To prevent the chiminea's ashes from burning excessively, it is recommended that leaves are not burned and only seasoned, kiln dried logs be burned. It is important to regularly clean the chiminea using a wirebrush, since this will prevent deposits that may cause blackening and burning. Sheltering the chiminea from the winds will also help reduce the amount of smoke that it emits as it burns.

Maintenance

Maintaining the equipment properly is essential to the longevity of any fire equipment. This will help extend its lifespan and also ensure it is operating safely. Chimineas can be fragile and should be kept outside where they can be cared for. Even though a clay chiminea appears to be sturdy however, it could still crack and break due to various causes. It is crucial to examine your chiminea's condition for signs of wear and follow the manufacturer's guidelines regarding how often to fire it.

The first step to ensure that your mexican indoor chiminea stays looking its best is to clean it thoroughly using an easy detergent solution. This will remove any dirt and grime that could cause discoloration or rust. A wire brush is used to scrub away loose rust particles, and it is also recommended that you wear gloves and safety glasses to protect yourself. After you have scrubbed the chiminea wash it off and let it dry completely. This will stop any moisture that causes corrosion and will greatly prolong the life of your chiminea.

Once your chiminea has been cleaned and dried, it needs to be lightly sanded using fine-grit Sandpaper. This will smooth out the surface and eliminate any rough areas which could catch embers if you decide to build a fire. Sanding can also make the surface appear more attractive and even. In the end, sanding could be followed by several coats of grill or stove paint, which will improve the appearance of your chiminea and protect it from rust.

Keep your chiminea out of direct sunlight and wind as this could cause paint to peel and fade. It is possible to fix the problem by using water-based emulsions and paints or masonry sprayed. It is also important to only add a small amount of wood at a time, and create small fires for your chiminea for sale in order to "break it into" and prevent overheating.