상품홍보 10 Things That Your Family Teach You About Chiminea Terracotta
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A chiminea terracotta (Http://Www.news3sanesoo.Kr) Adds Warmth and Ambiance to Your Backyard Patio
Chiminesas can bring warmth and ambiance to your backyard. The chimney funnels the smoke upwards, thus preventing sparks and flames from destroying nearby plants or burning a deck or home.
Chimineas made of clay need to be seasoned (broken in) slowly. The first few flames should be slow and light. Sealing a chiminea is also advised, particularly in wet climates.
Material
A chiminea is an excellent way to add warmth and character to your backyard patio. The classic pot-belly style is ideal for entertaining, but innovative designs are now suitable for a wide range of decor styles. Although clay is the most well-known material, chimineas may also be made from aluminum or cast iron. Each material type has its own advantages. While clay is easy to maintain, Metal chimineas is more durable and better at enduring high temperatures.
Consider the size, design, and fuel type when selecting the right chiminea. Its dimensions should accommodate the amount of wood you'll need to keep it burning at a steady flame. Larger models may be more suited to family gatherings, while smaller ones are more suitable for intimate locations. A chimney directs smoke upward and protects the area from rain and stopping it from flying around in strong winds.
The design of a chiminea is what makes it different from other fire pits that are used outdoors. The bowl-shaped base protects the flames from wind, rain and debris. The chimney is beautiful and allows you to regulate the size of the flames.
Clay chimineas are shaped and molded by hand then fired at high temperatures. They are often coated with ceramic glaze to create a beautiful and durable object to weather damage. Some are decorated in Mexican-inspired patterns. Chimineas are typically available at the garden store and at home improvement stores.
Before lighting a chiminea, cover the interior of the base with sand that is coarse-grained or gravel. The sand reduces smoke and also prevents the clay from cracking after being fired. Once you've covered the base, put a few small pieces of kindling in the center. Add a natural lighter, like this one from Amazon, to help with lighting.
Use a long-handled spatula or fork to turn the hot embers when you're ready. Do not cook food directly on hot flames, since this can cause burns and turn black. Instead, start with the smoking embers, and gradually build an extensive fire. Then, move the cooking pan to the top of the stack of smoke.
Design
A chiminea is a kind of fire pit that appears like a potbelly stove with a wide bottom with a mouth for the fire and a long, narrow chimney for smoke. The chimney also shields the fire from wind and rain and can also extinguish a more open fire pits and chimineas pit. Since more than 400 years Chimineas have been used for gatherings and cooking as well as heating homes. Originally handmade of clay, they're now available in cast iron or terracotta with both traditional and modern styles.
modern chiminea chimineas may not have the traditional curves, but they still feature a distinct chimney. You can find them in a wide range of shapes and sizes. They vary from 12 to 16 inches diameter at the base to 25 to 30 inch high (including the stand). The chimney is usually 6 feet tall.
The height of the chiminea could be crucial, since it can direct smoke upwards and prevent it from blowing on people or things in your yard. It also lets you make use of aromatic woods that smell nice as they burn, which adds to the enjoyment of sitting around a fire.
When choosing a chiminea to purchase make sure you choose one constructed of a durable material that is able to withstand high temperatures. Avoid models that have decorative elements or features that may break or crack when heated. If you decide to buy a clay chiminea or terracotta one, you must to get it seasoned by burning small amounts wood for 3 to 4 hours. This will allow the clay to cure. When not in use the chiminea must be covered with a lid to prevent water from leaking onto the flames. This can cause burn.
Cast iron chimineas can withstand higher temperatures and rougher treatment because they are more heavy and durable than clay models. They are also more versatile because they can burn briquettes or coal in addition to wood. If you're looking for a classic design, choose a clay chiminea.
Whatever material you choose, place your chiminea in a safe area that is away from your home and any furniture or plants. The chiminea should also be at least 10 feet from any other structures, like a fence or shed. Create a hearth for your patio by using pavers to make an ideal platform to put your chiminea and make it easier to control the flame.
Installation
A chiminea can be an ideal focal point for any family gathering and adds an entirely new dimension to outdoor chiminea spaces. It is crucial to be aware of the maintenance requirements of a chiminea before purchasing one. Traditional clay chimineas tend be more fragile than chimineas made of cast iron however both are able to withstand the elements, but the different designs and materials require a different approach to maintenance.
The first thing to do is to prepare the base of the chiminea. The bottom should be lined with sand, gravel, or lava rock to keep it from direct contact with the fire. This will cut down on smoke and also prevent the chiminea from breaking.
It is important to make sure that the chiminea is placed in a safe and stable location. Never place it on a deck or another flammable surface. If you have to place it in a place that is flammable, use a metal grates to raise the wood. This will shield the chiminea against the heat and sparks of the fire.
Before lighting the chiminea for the first time, it must be seasoned by burning several small fires. This helps to stop it from breaking when you burn a large amount of wood.
After each fire Clean the chiminea thoroughly by brushing it clean with a wire bristle brush or a dry cloth. You should also take out any creosote and ash inside the chiminea. If these chemicals are not removed, they could impact the quality of any subsequent fires you set within it.
The chiminea should be sealed with a protective cover whenever it is not being used. This will prevent the clay from becoming too wet and shrinking or cracking. If exposed to snow or rain Chimineas can suffer this kind of damage.
The best way to safeguard the chiminea is to leave it covered, even during summer. It is also a great idea to have a different fuel source for the fire, such as wood or propane tanks. In addition, it is recommended to keep an extinguisher in the vicinity to eliminate any sudden flames.
Maintenance
To ensure that chimineas last as long as they can, they require regular maintenance. This means cleaning the structure, applying protective coatings, and storing it properly in the off-season to protect against extreme weather conditions. These measures and basic usage guidelines can extend the life of your Chiminea, and also reduce safety hazards.
Chimineas are made of clay and, as such, can crack when exposed to abrupt temperature changes. This is why it's important to store your terra cotta in a dry and secure place during the off-season, most likely with the cover to guard against rain and frost. It is also recommended to regularly apply a sealant on your clay fireplace to shield it from the effects of moisture and temperature fluctuations.
When cleaning a chiminea, it's important to use non-abrasive tools and a soft cloth or brush to avoid damaging the clay surface. A bucket of water or a hose is the best way to wash off the surface after scrubbing, and it's essential to allow the chiminea dry completely before using it again. This will prevent the growth of mold and mildew, and keep the chiminea looking new.
If your largest chiminea has cracked or damaged section, it is essential to secure the broken pieces together, and then apply outdoor oven cement to the crack. You can purchase this from many hardware stores. It needs to be applied with a spatula or pointing trowel. The cement should be allowed to dry completely before you can start a test fire inside the chiminea.
Once the cement has dried then sand the ruined area of your chiminea with medium coarse sandpaper to prepare it for repainting. Then, you can paint it with more or less any emulsion paint, whether it's masonry or common household in a shade that complements the rest of your chiminea. If your chiminea is exhibiting rust or corrosion on it remove it by sanding the affected areas, then washing them with water to rid them of dust or dirt particles.
Chiminesas can bring warmth and ambiance to your backyard. The chimney funnels the smoke upwards, thus preventing sparks and flames from destroying nearby plants or burning a deck or home.
Chimineas made of clay need to be seasoned (broken in) slowly. The first few flames should be slow and light. Sealing a chiminea is also advised, particularly in wet climates.
Material
A chiminea is an excellent way to add warmth and character to your backyard patio. The classic pot-belly style is ideal for entertaining, but innovative designs are now suitable for a wide range of decor styles. Although clay is the most well-known material, chimineas may also be made from aluminum or cast iron. Each material type has its own advantages. While clay is easy to maintain, Metal chimineas is more durable and better at enduring high temperatures.
Consider the size, design, and fuel type when selecting the right chiminea. Its dimensions should accommodate the amount of wood you'll need to keep it burning at a steady flame. Larger models may be more suited to family gatherings, while smaller ones are more suitable for intimate locations. A chimney directs smoke upward and protects the area from rain and stopping it from flying around in strong winds.
The design of a chiminea is what makes it different from other fire pits that are used outdoors. The bowl-shaped base protects the flames from wind, rain and debris. The chimney is beautiful and allows you to regulate the size of the flames.
Clay chimineas are shaped and molded by hand then fired at high temperatures. They are often coated with ceramic glaze to create a beautiful and durable object to weather damage. Some are decorated in Mexican-inspired patterns. Chimineas are typically available at the garden store and at home improvement stores.
Before lighting a chiminea, cover the interior of the base with sand that is coarse-grained or gravel. The sand reduces smoke and also prevents the clay from cracking after being fired. Once you've covered the base, put a few small pieces of kindling in the center. Add a natural lighter, like this one from Amazon, to help with lighting.
Use a long-handled spatula or fork to turn the hot embers when you're ready. Do not cook food directly on hot flames, since this can cause burns and turn black. Instead, start with the smoking embers, and gradually build an extensive fire. Then, move the cooking pan to the top of the stack of smoke.
Design
A chiminea is a kind of fire pit that appears like a potbelly stove with a wide bottom with a mouth for the fire and a long, narrow chimney for smoke. The chimney also shields the fire from wind and rain and can also extinguish a more open fire pits and chimineas pit. Since more than 400 years Chimineas have been used for gatherings and cooking as well as heating homes. Originally handmade of clay, they're now available in cast iron or terracotta with both traditional and modern styles.
modern chiminea chimineas may not have the traditional curves, but they still feature a distinct chimney. You can find them in a wide range of shapes and sizes. They vary from 12 to 16 inches diameter at the base to 25 to 30 inch high (including the stand). The chimney is usually 6 feet tall.
The height of the chiminea could be crucial, since it can direct smoke upwards and prevent it from blowing on people or things in your yard. It also lets you make use of aromatic woods that smell nice as they burn, which adds to the enjoyment of sitting around a fire.
When choosing a chiminea to purchase make sure you choose one constructed of a durable material that is able to withstand high temperatures. Avoid models that have decorative elements or features that may break or crack when heated. If you decide to buy a clay chiminea or terracotta one, you must to get it seasoned by burning small amounts wood for 3 to 4 hours. This will allow the clay to cure. When not in use the chiminea must be covered with a lid to prevent water from leaking onto the flames. This can cause burn.
Cast iron chimineas can withstand higher temperatures and rougher treatment because they are more heavy and durable than clay models. They are also more versatile because they can burn briquettes or coal in addition to wood. If you're looking for a classic design, choose a clay chiminea.
Whatever material you choose, place your chiminea in a safe area that is away from your home and any furniture or plants. The chiminea should also be at least 10 feet from any other structures, like a fence or shed. Create a hearth for your patio by using pavers to make an ideal platform to put your chiminea and make it easier to control the flame.
Installation
A chiminea can be an ideal focal point for any family gathering and adds an entirely new dimension to outdoor chiminea spaces. It is crucial to be aware of the maintenance requirements of a chiminea before purchasing one. Traditional clay chimineas tend be more fragile than chimineas made of cast iron however both are able to withstand the elements, but the different designs and materials require a different approach to maintenance.
The first thing to do is to prepare the base of the chiminea. The bottom should be lined with sand, gravel, or lava rock to keep it from direct contact with the fire. This will cut down on smoke and also prevent the chiminea from breaking.
It is important to make sure that the chiminea is placed in a safe and stable location. Never place it on a deck or another flammable surface. If you have to place it in a place that is flammable, use a metal grates to raise the wood. This will shield the chiminea against the heat and sparks of the fire.
Before lighting the chiminea for the first time, it must be seasoned by burning several small fires. This helps to stop it from breaking when you burn a large amount of wood.
After each fire Clean the chiminea thoroughly by brushing it clean with a wire bristle brush or a dry cloth. You should also take out any creosote and ash inside the chiminea. If these chemicals are not removed, they could impact the quality of any subsequent fires you set within it.
The chiminea should be sealed with a protective cover whenever it is not being used. This will prevent the clay from becoming too wet and shrinking or cracking. If exposed to snow or rain Chimineas can suffer this kind of damage.
The best way to safeguard the chiminea is to leave it covered, even during summer. It is also a great idea to have a different fuel source for the fire, such as wood or propane tanks. In addition, it is recommended to keep an extinguisher in the vicinity to eliminate any sudden flames.
Maintenance
To ensure that chimineas last as long as they can, they require regular maintenance. This means cleaning the structure, applying protective coatings, and storing it properly in the off-season to protect against extreme weather conditions. These measures and basic usage guidelines can extend the life of your Chiminea, and also reduce safety hazards.Chimineas are made of clay and, as such, can crack when exposed to abrupt temperature changes. This is why it's important to store your terra cotta in a dry and secure place during the off-season, most likely with the cover to guard against rain and frost. It is also recommended to regularly apply a sealant on your clay fireplace to shield it from the effects of moisture and temperature fluctuations.
When cleaning a chiminea, it's important to use non-abrasive tools and a soft cloth or brush to avoid damaging the clay surface. A bucket of water or a hose is the best way to wash off the surface after scrubbing, and it's essential to allow the chiminea dry completely before using it again. This will prevent the growth of mold and mildew, and keep the chiminea looking new.
If your largest chiminea has cracked or damaged section, it is essential to secure the broken pieces together, and then apply outdoor oven cement to the crack. You can purchase this from many hardware stores. It needs to be applied with a spatula or pointing trowel. The cement should be allowed to dry completely before you can start a test fire inside the chiminea.
Once the cement has dried then sand the ruined area of your chiminea with medium coarse sandpaper to prepare it for repainting. Then, you can paint it with more or less any emulsion paint, whether it's masonry or common household in a shade that complements the rest of your chiminea. If your chiminea is exhibiting rust or corrosion on it remove it by sanding the affected areas, then washing them with water to rid them of dust or dirt particles.
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