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Fairtrade Machu Picchu Coffee beans 1kg coffee beans uk (just click the following internet page)

Nutty and chocolatey, this Fairtrade coffee is made with organic beans that are grown at extreme altitudes in the Inca heartland of the Andes. It has smooth, rich taste with overtones similar to the finest dark chocolate.

This is a whole-bean coffee that can be used in any machine regardless of whether it's a pump, manual or filter. A 227g bag is typically 30 cups.

Organic

The sweet, mellow and nutty flavor of this coffee comes from its high-altitude residence in the Inca heartland. This Fairtrade Organic & Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers.

Organic and Fair Trade coffee beans are hand-picked in the foothills the Andes and then expertly roasting to give them a full-bodied flavour. The nutty flavours combined with dark chocolate undertones will get you out of bed every morning.

750g bags are perfect for cafetieres, filter machines, as well as Jugs. The coffee is ground according to the machine, so follow the instructions on your machine for how long does 1kg of coffee beans last much to prepare.

Fairtrade

When you purchase this rich, dark chocolate coffee with a full-bodied taste by purchasing this coffee, you're helping farmers across the world. Cafe Direct is among the UK’s leading fair-trade companies, and they invest over half of their profits in farming communities.

These are 100% Arabica beans, hand-picked and grown organically in the foothills of the Andes before being expertly roasted for an intense flavour that has overtones of premium dark chocolate. We are selling this coffee in bags of 750g at affordable prices and it makes a really satisfying after-dinner cup of coffee. Enjoy!

Nutty

The award-winning coffee is described as sweet, nutty, and chocolatey. It is grown on the lush foothills within the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee utilizes carefully picked Arabica beans expertly roasted to provide a truly rich flavor.

A rich, smooth and deliciously nutty coffee with hints of fine dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and supports the work of small producers in the world's poorest nations.

Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere, then pour the water over evenly to cover the grounds. Allow it to steep for 4 minutes. Enjoy.

Chocolatey

This organic coffee originates from Peru is delicious, full-bodied and nutty. It is grown in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee comes from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their product in the farming communities across the world to make positive environmental and social impacts.

These beans were carefully selected from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give an intense flavor. The nutty flavours with overtones of fine dark chocolate make this coffee really enjoyable and is perfect after dinner.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade It is backed by an UK Soil Association ethical trading certificate. We buy directly from farmers, which enables us to keep our prices at a low level and allows the farmers more money to invest in their families and the land. This also means that we can work closely with the farmers and support them in their training and development so that they can make top quality coffees.