• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

Where to Buy Coffee Beans

If you're a fan of whole beans, the best place to purchase them is at your local coffee independent or roaster. If you don't live near a roaster, go online for companies that roast and then ship your order.

Geography plays a major factor in the taste of coffee like, so pay attention to the origin of the beans you're purchasing.

Arabica vs. Robusta

There are more than 100 coffee varieties. The two most popular are Coffea arabica (Robusta) and Coffea Canephora. Robusta is more resistant to diseases, drought and pests. It can be grown at lower elevations and produces more coffee cherries per year. It is also less expensive to cultivate than arabica.

Robusta is responsible for 40% of world's coffee production. While a low-quality batch can taste like burnt rubber, a superior coffee brewed with specialty beans could match the taste of Arabica. The problem is that, with only a few exceptions the majority of robusta on the market comes from plantations that care only about quantity.

The high amount of caffeine in the beans makes them resistant to diseases and pests. This is the reason they are the most popular selection in traditional diner drinks and instant coffees. However, even though some companies may advertise their product as 100 arabica-based, they typically mix it with other varieties of robusta in order to save money and give their customers a less than desirable cup of coffee. Robusta has a more harsh, bitter and more grainy taste than arabica. It may also have a nutty, peanut or dark chocolate taste. These flavors can be unpleasant for some or too strong for others.

Origin

Coffee beans are actually seeds which grow inside tiny, colorful fruits called coffee berries. When ripe, these fruit are removed from the coffee plant and divided into two beans. The beans are roasted, and then used to create our favorite drink.

The most well-known variety of beans is Arabica, and they're known for their smoky flavor that doesn't taste bitter. They are also renowned for their complexity and offer diverse flavors. The main growing regions for these beans are Africa, Central America and South America, where the conditions for the production of high-quality highest rated coffee beans are perfect.

They are more expensive than Robusta as their growth requires more attention. They need specific temperatures and enough rainfall to establish their flavor profile. In reality, the top 10 coffee beans beans in the world originate from Africa which is where the majority of coffee farms are run by family-owned farms, and operate at a micro level.

Aside from the region that is growing another crucial aspect to take into account when buying coffee is whether or not it's a single origin. "Single Origin" can mean a variety of things, but it most commonly refers to the fact that the coffee comes from one particular farm, or region within the country. Third wave coffee is so excellent because you get to experience it in its purest form, knowing exactly where it came from.

Grind

The quality of the Coffee Beans Delivery you drink is affected by the way it is prepared. The process of experimenting with different grind sizes and brewing techniques will allow you to discover the best blend of beans that is a perfect match for your taste.

The size of the grind plays a significant factor in how the soluble coffee components are extracted from the grounds during brewing, and this impacts the flavor of your coffee. If the grind is too fine it is unable to penetrate the grounds to get the coffee solids that are soluble out. This is known as under extraction and could result in weak coffee. If the grind is too fine, the water is able to pass through the ground too quickly, and it experiences an over extraction that results in bitterness.

You can purchase coffee that has been ground but it is best to buy whole beans and then grind them yourself before brewing. This will ensure that your beans are fresh and will last longer than if were to purchase the pre-ground variety.

A burr grinder is the most popular tool for creating an even grind, but you can also use a hand grinder as well as a food processor or a mortar and pestle. Burr grinders are equipped with two cutting discs that can be adjusted to provide a specific consistency in the grind. A smaller gap produces more fine grinding, whereas an increased gap produces more coarse grinding.

Stores

Coffee beans degrade at an astonishing rate once they are opened, so it's a good idea to keep the bag tightly shut and only grind the amount you'll need to make your next cup. You might also look into purchasing a resealable coffee canister, which will eliminate air and allow the CO2 emissions that occur when the beans are first ground to be released.

If stored properly If stored properly, whole bean coffee can be kept fresh for as long as one month. Once ground the quality of your coffee will deteriorate in as little as 30 minutes. It's best to only use as much coffee as you need, and store the remainder in a transparent airtight container.

You can pick from a selection of attractive and practical containers to store coffee. Some are vacuum-sealed, which prevents moisture from getting inside. Others have a one-way valve that releases gasses produced by freshly roasted coffee, which will extend the beans' freshness.

The best place to store your empty 500g coffee beans is in a dark, cool space that is at a constant temperature. Avoid keeping your coffee near your oven or stove as heat can accelerate chemical reactions that weaken the coffee. Keep the beans away as direct sunlight can cause the beans to absorb the caffeine and degrade the flavor.